Monday, September 7, 2009
Frenchees and bisque
I made the most evil sandwiches the other night, based on a recipe from Cook's Country. They are called "Frenchees", and involve taking sandwiches made with white bread, mayonnaise and American cheese, coating them with cracker crumbs and frying them. Uhh, evil.
I tried to balance it out by serving them with shrimp bisque. That's classy enough, right?